Italian Pasta Salad Print

 

italianpastasalad

 

 

 

 

 

Ingredients:
12 oz wacky mac bow tie pasta
12 oz. Package cheese tortellini
1 cup sliced black olives
1 cup chopped pepperoni
1 cup crumbled feta cheese
1 cup shredded cheddar cheese
2 cups your favorite Italian dressing
2 tbsp Salad Supreme Seasonings
1 Container cherry tomatoes, halved

Directions:
Cook and drain the pasta, rinse under cold water and cool completely. Drain and set aside. Toss together the vegetables and pastas. Add the cheeses, pepperoni, dressing, and seasonings. Toss. Refrigerate several hours or overnight. Add halved tomatoes. Toss. Serve.